HIGH-QUALITY RICE - AN OVERVIEW

Saute the Aromatics: Heat a wok or pan above medium higher warmth. Insert a tablespoon or so of moderate-flavored oil. Then saute the garlic and shallots until eventually They may be aromatic, along with the shallots have grown to be translucent.But, it retains the rice grains company and stops it from starting to be sticky. Imagine how gorgeous a